Japanese fried dumplings made with savory chicken & served w/ sweet chili sauce.

Japanese street style fried chicken (thigh) marinated w/ soy sauce, ginger and garlic.

Fresh shrimp coated with panko and deep fried to perfection

Japanese rice balls wrapped in Nori, filled with your choice of: Chicken, Beef, or Shrimp Tempura w/ a side of spicy mayo.

Golden Crispy Tater Tots dressed w/ kewpie mayo, okonomiyaki sauce, furikake, bonito flakes and togarashi.

Wavy cut cucumbers w/ a soy-sesame chili oil dressing

A popular street food made from fried wheat and dashi octopus balls w/ a crispy outside and soft inside. Topped w/ Japanese mayo, okonomiyaki sauce, nori flakes and bonito flakes

Deep fried squid coated w/ our seasoned house batter and topped with dry chili seasoning

Lightly battered chicken wings tossed in our homemade spicy miso sauce (mild)

Potatoes, carrot and corn fried golden brown and topped w/ Japanese mayo

Steamed soybeans in the pod lightly tossed w/ salt and togarashi(shredded chili pepper).

Soft steamed buns filled with Japanese-style BBQ pork belly, lettuce, cucumber, Japanese mayo and okonomiyaki sauce

Thinly sliced beef simmered with sweet onion in a dashi-soy sauce based broth, served over rice w/ Onsen Tamago and Benigosha.

Chicken thighs simmered with sweet onion in a dashi-soy sauce based broth, served over rice w/ Ajitama and Benigosha.

Spiced Ground Beef, Bok Choy, Marinated Egg, Fish Cake, Corn and Scallions In our Spicy Creamy Chicken Broth with Straight Noodles

Japanese Pork Belly Chashu, Marinated Egg, Nori, Mushroom, Bamboo Shoots, Corn and Scallions in our Rich Pork Broth with Straight Noodles topped w/ Itokiri Togarashi and Black Garlic Oil

Braised Beef, Bok Choy, Marinated Egg, Fish Cake, Corn and Scallions in our soy-based chicken broth with Curly Noodles topped w/ Crispy Onion

Tofu Skins, Bok Choy, Bamboo Shoots, Crispy Onions, Cabbage and Scallions In Our Vegetarian Broth With Curly Noodles

Shredded Chicken in our soy-based chicken broth with Curly Noodles